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French oysters explode in food safety crisis, government bans sales and forces destruction2024/01/15 09:07Oysters have been temporarily banned from sale in France's Arcachon Bay due to norovirus infection, according to local French media reports.
Food safety, how much do you know about it?2023/03/02 17:11The Global Seafood Alliance (GSA) recently conducted a survey of nearly 3,000 consumers in China to better understand consumer purchasing decisions and the impact and awareness of the Best Aquaculture Practices (BAP) label. A total of 2,698 consumers in 31 provinces were surveyed, with 91% of respondents under the age of 40. About 90 percent of respondents said they believe seafood is a better choice than red meat and intend to increase their seafood consumption. The study also found that Millennials have the highest seafood consumption of any age group, with 53 percent consuming seafood at least once a week.