See you at Booth# 2C102 April 21-23, 2026 at Seafood Expo Global in Barcelona, Spain

Since the Ukrainian war, global cod prices have risen sharply, and supply chain uncertainty has increased day by day. The European market has begun to look for alternatives to wild whitefish, and farm...

In recent years, China’s crayfish industry has developed vigorously, the breeding area and output have maintained rapid growth, the breeding model has been innovatively developed, rice shrimp fa...

Japan's squid supply fell by nearly 20% last year to only 150,000 tons, including domestic catches, imports and carry-over stocks. That's more than 50 percent less than the annual average of more than 300,000 tons since 2000, and 75% less than the 2000 supply of 667,000 tons. According to data published by the National Union of Fisheries Cooperatives of Japan, the decline is mainly due to record low catches of Japanese squid, the main commercial species used in Japan for sashimi and dried products.Landings in 2023 fell by 20 percent to 13,348 tons, a 60-year low and the lowest level on record.

As of May, South Korea imported a total of 538,472 tons of seafood, including 8,475 tons of frozen squid tubes, compared with 2,766 tons in May, an increase of 30% from 2,133 tons in the previous year. Cumulative imports as of May were 8,475 tons, up 10 percent from 7,706 tons in the previous year.

China's State Council Information Office released a White Paper on "China's Pelagic Fisheries Development" on 24th, pointing out that China's aquaculture output has ranked first in the world for 32 consecutive years, becoming the world's largest aquatic product processor and exporter, and making a positive contribution to guaranteeing the world's food security.